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Lamb Chopped — Chef's Tasting Menu

  • Botanist Bar PDX 1300 NW Lovejoy St Portland United States (map)

Lamb is the star of this week’s Chef’s Tasting Menu.

Lamb Rillette 

Harissa Butter, Pickles, Olives, Toast 

Braised Lamb Leg 

Chimichurri, Fried Potatoes, Tomato Aioli 

Herb-Rubbed Lamb Chops 

Cooked Sous Vide with Arugula Salad and Red Pepper Puree 

Chocolate Lamb Bacon 

Lamb Bacon Dipped in Dark Chocolate