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Down the Garden Path

  • Botanist Bar PDX 1300 NW Lovejoy St Portland United States (map)

A celebration of all that spring produce has to offer.

Roasted Young Carrots

Hazelnut Chermoula, Yogurt, Nasturtium

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Spring Salmon

Peas, Salchornia, Dill

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Pork Collar

New Potatoes, Harissa, Sage

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Gooseberry Upside Down Cake

Chamomile Honeycomb, Toasted Milk Jam

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Earlier Event: March 27
Olive You Long Time
Later Event: April 10
Emerald City — Chef's Tasting Menu